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Greek Extra Virgin Olive Oil from Corfu

The extra virgin olive oil of Corfu is the natural juice of oil olives. The current quality classification defines extra virgin olive oil with acidity ≤ 0,8%.

Acidity is the concentration in free fat acids. It is derived only with mechanical or other physical treatments, under conditions that do not lead to alterations in the oil.

It is noted that the oil has not undergone any treatment other than washing, decantation, centrifugation or filtration.

In this section you may get extra virgin olive oils of Corfu, one of the best in Greece. The best quality of olive oil from Corfu delivered at your doorstep with just a click.
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