Greek Kumquat from Corfu
Corfu kumquat. The trademark of Corfu. An oval orange fruit with sweet and slightly acidic taste. Kumquat is a citrus tree, with origins in China and Japan, which is grown extensively for almost a century in Corfu. Production kumquat in Corfu reaches 100 tons per year. The kumquat is usually not eaten raw, but is used for producing fine liqueurs, wonderful jams and sweets. Generally is exploited in the best way as in baking, cooking and in cosmetics and toiletries. In this category you can find all products of Corfu that have as ingredient the kumquat. Select and we commit ourselves to send a "piece of Corfu 'on your doorstep.