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Greek Marmelades - Jams from Corfu

Start your day with a delicious breakfast with the flavour and taste of Corfu. Accompany your coffee, tea or juice with bread, butter and jam from Corfu. Prepare several desserts, such as tarts, cheesecakes, muffins, cookies and more, using jam filling from Corfu in different flavours. These are made from natural ingredients, traditional homemade recipes without using added preservatives. The most characteristic jams are kumquat, bergamot, orange and bitter orange while apple jam, plum, pear, fresh figs and berries are most exquisite tastes found in Greek nature and in especially in Corfu.
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