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Antichi Sapori
In the center of Corfu town the first laboratory of fresh pasta has been created. In a well-equipped area you may find pasta as spaghetti, tagliatelle, papardelle, taliolini, ravioli, campanelle, shells, etc. in various types and flavors.

Pasta is produced in a traditional manner, with particular attention and care, only with natural ingredients and without preservatives.
 
From the laboratory Antichi Sapori you may get pasta for your pleasure and consumption.
Producer's Products
Wholegrain Penne 500gr
Wholegrain Penne 500gr
3.60€
Frumenty  500gr
Frumenty 500gr
3.10€
Campanelle 4 Seasons  500gr
Campanelle 4 Seasons 500gr
3.40€
Vegetable Tagliatelle  500gr
Vegetable Tagliatelle 500gr
3.40€
Shells  500gr
Shells 500gr
3.30€
Pappardelle  500gr
Pappardelle 500gr
3.30€
Pappardelle Striped  500gr
Pappardelle Striped 500gr
3.70€
Campanelle  500gr
Campanelle 500gr
3.30€
Tagliatelle Short 500gr
Tagliatelle Short 500gr
3.30€
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